HERBS, BOTANICALS AND ADAPTOGENS

HOLISTIC HEALTH SUPPORT FOR DOGS

Adaptogens

Ashwagandha:

Ashwagandha is an incredibly powerful medicinal herb. Ashwagandha which in Sanskrit translates to «smell of the horse,» referring to both its unique smell and ability to increase strength.

The herb has been used by Ayurvedic practitioners for over 3,000 years and features flavonoids and steroidal lactones called Withanaloides. Withanaloides are believed to help support a healthy response to stress, to bolster mental and mood outlook, immunity and energy levels.

Reishi Mushroom:

Ganoderma lucidum, known as Reishi in Japan and Lingzhi in China, and popularly known as the “Mushroom of Immortality.”’ or ‘10,000-Year Mushroom’, has been a go-to for over 2,000 years in the Asian region. In fact, 16th century Ming Dynasty texts say that reishi can “mend the heart.” In Traditional Chinese Medicine Lingzhi represents a combination of spiritual potency and essence of immortality and is regarded as the «Divine Mushroom of Immortality» symbolizing success, well-being, divine power, and longevity.

Siberian Ginseng:

Siberian Ginseng , also called Eleuthero, has been used medically for at least 2,000 years. It’s a distant relative of another herbal remedy you may already be familiar with, Asian ginseng. Proponents of the Siberian version, Siberian ginseng, believe that it may be even more adaptogenic!

Turmeric:

Turmeric may be the most effective nutritional supplement in existence.

Native to the southwest of India, turmeric root has been a staple of Ayurvedic medicine and Traditional Chinese medicine (TCM) for more than 4,000 years. It is one of the most clinically studied herbs today.

Herbs and Botanicals

Echinacea Purpurea Root:

Echinacea, also called purple coneflower, is one of the most popular herbs worldwide.

Echinacea was discovered and used as a traditional herbal remedy for more than 400 years by the Great Plains Indian Tribes. Today, it’s best known as an over-the-counter herbal remedy for the common cold or flu. However, it’s also used to treat pain, inflammation, migraines and other health issues.

Echinacea benefits health and well-being like few other plants on the planet.

Ginger:

Ginger is one of the very few «superfoods» worthy of the name.

The history of Ginger goes back over 5000 years when the Indians and ancient Chinese considered it a tonic root for all ailments. Roman, Greek and Arabic texts also documented the use of ginger root to help improve health and well-being.  It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.

The health benefits of ginger are largely due to its antioxidants, anti-inflammatory properties and content of therapeutic compounds like gingerol, shogaol, paradol and zingerone.

Ginger contains the digestive enzyme zingibain, which is a protease. It may aid digestion by helping food move faster through the digestive tract and boosting the body’s own production of digestive enzymes.

Chamomile:

Chamomile is one of the oldest, most widely used and well documented medicinal plants in the world and has been recommended for a variety of healing applications. Traditionally, it has been used as an anti-inflammatory, antioxidant, mild astringent and healing medicine.

Chamomile is especially helpful in dispelling gas, soothing the stomach, and relaxing the muscles that move food through the intestines. It is rich in some powerful antioxidants that may have a variety of health benefits, including reducing the risk of cancer and heart disease.

Chamomile has some unique properties that may benefit the quality of your dog’s sleep.

Parsley:

Parsley is a herb native to the Mediterranean region of Southern Europe. While it has been cultivated for more than 2,000 years, parsley was used medicinally prior to being consumed as a food.

Even when eaten in small amounts, there are numerous parsley health benefits because it’s packed with beneficial nutrients, essential oils and antioxidants — to the point that it’s often called a superfood.

The impressive health benefits of parsley come via its active ingredients, which include phenolic compounds, antioxidant flavonoids, essential oils like myristicin and apiol, and various nutrients like vitamins K, C and A.

Sage:

Sage is a herb with several very promising health benefits.  It is high in antioxidants and may help support oral health, aid brain function and lower blood sugar and cholesterol levels.

Botanically known as Salvia officinalis, it is native to the Mediterranean region. Sage’s botanical name comes from the Latin word «salvere», meaning «to be saved».

Once highly prized for its medicinal value in ancient Rome, sage was considered to have substantial healing properties and the Chinese used sage to treat colds, joint pain, typhoid fever, and kidney and liver issues.

Basil:

Though holy Basil is typically added to herbal teas and supplements, studies suggest that the herb sweet basil may provide similar health benefits, such as stress reduction and blood sugar control.

Basil is not only a popular folk remedy for ailments like nausea and bug bites but also widely utilised in Traditional Chinese Medicine (TCM), Ayurvedic medicine and other holistic medicine systems.

Rosemary:

Rosemary is a member of the mint family Lamiaceae, along with many other herbs, such as oregano, thyme, basil, and lavender.

The herb has been hailed since ancient times for its medicinal properties. Rosemary was traditionally used to help alleviate muscle pain, improve memory, boost the immune and circulatory system, and promote hair growth.

Oregano:

Oregano is an outstanding health-promoting herb that has been used for thousands of years.  It is high in antioxidants and may help fight off bacteria and viruses, potentially reduce the growth of cancer cells and help alleviate inflammation.

Not only does oregano provide flavour for food, but it has also been noted for its powerful phenol antioxidants and their microbial-balancing benefits.

Two of the most important components of oregano are rosmarinic acid and thymol, both of which are powerful antioxidant compounds that can help support a healthy immune system.

Oregano has another powerful compound, carvacrol, which can help with healthy microbial balance, and acts as a major phenol antioxidant.

Oregano naturally contains a slightly stimulating agent that can positively influence microbial balance to keep the body in equilibrium.

Oregano contains pinene, limonene, ocimene, and caryophyllene to help support healthy microbial balance and healthy immune system function.